L'effet de la déficience en acides gras essentiels et des acides gras peroxydés sur le peroxysome
dc.contributor.advisor | Roy, Claude C. | |
dc.contributor.author | Lepage, Guy | |
dc.date.accessioned | 2023-09-29T14:44:52Z | |
dc.date.available | 2023-09-29T14:44:52Z | |
dc.date.issued | 1998 | |
dc.date.submitted | 1998 | |
dc.identifier.uri | http://hdl.handle.net/1866/29413 | |
dc.subject | Sciences biomédicales | fr |
dc.title | L'effet de la déficience en acides gras essentiels et des acides gras peroxydés sur le peroxysome | |
dc.type | Thèse ou mémoire / Thesis or Dissertation | |
etd.degree.discipline | Sciences biomédicales | fr |
etd.degree.grantor | Université de Montréal | fr |
etd.degree.level | Doctorat / Doctoral | |
etd.degree.name | Ph. D. | |
dcterms.description | Thèse numérisée par la Direction des bibliothèques de l'Université de Montréal. | fr |
dcterms.language | fra |
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